8 to 24 guests
Private Classes
A hands-on class built around your group, from first date to full team offsite. Everyone leaves knowing what they made and why it worked.
Start a conversationWE BRING THE BAR TO THE BRIEF.
Private workshops, sharper menus, stronger teams. Tell us what needs mixing.
For bars & restaurants
Menu Development
Concept, costing, prep systems, training, and launch. We make menus that sound like you and work on a real Friday night.
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On site or at Skill & Mix
Bar Team Training
A focused reset for service teams: technique, station systems, hospitality language, and drills built around your actual operation.
Start a conversationNeed something stranger?